Flavors Of India: A Web Platform For Regional Food Cuisines

Authors

  • Dr. D. Shanthi Professor, HOD, CSE(AI&ML), Vignan's Institute of Management and Technology for Women, Hyderabad, India. Author
  • A. Vaishnavi B. Tech 2nd year Student, CSE (AI&ML), Vignan's Institute of Management and Technology for Women, Hyderabad, India. Author
  • B. Haripriya B. Tech 2nd year Student, CSE (AI&ML), Vignan's Institute of Management and Technology for Women, Hyderabad, India. Author
  • B. Madhushalini B. Tech 2nd year Student, CSE (AI&ML), Vignan's Institute of Management and Technology for Women, Hyderabad, India. Author
  • B. Anjali B. Tech 2nd year Student, CSE (AI&ML), Vignan's Institute of Management and Technology for Women, Hyderabad, India. Author

DOI:

https://doi.org/10.62647/IJITCE2025V13I2PP1317-1323

Keywords:

HTML, CSS, JavaScript, AI Interactive Tools, Front-end Development, Dynamic Content, Popup Integration, Map Integration, CSS Animations, HTML5.

Abstract

India is a land of diverse cultures and culinary traditions. Each region possesses unique recipes and cooking techniques handed down through generations However , this rich food heritage is inadequately represented in digital spaces. This research introduces Flavors of India, a web-based platform developed to archive, explore, and promote regional cuisines of India. Using interactive UI elements such as a dynamic Indian map, the application allows users to explore dishes specific to each state and discover associated restaurants. In addition to safeguarding culinary skills and recipes, the project also provides invaluable insights into regional culture and promotes nutritional education, safeguarding this knowledge for younger generations. While existing platforms like cook pad have touched such concepts, they have only done so to the tune of about 30% of the possible. Our project seeks to take this further, reaching nearly 80% of the scope with compressive and immersive experience for user real time information.

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Published

14-06-2025

How to Cite

Flavors Of India: A Web Platform For Regional Food Cuisines. (2025). International Journal of Information Technology and Computer Engineering, 13(2), 1317-1323. https://doi.org/10.62647/IJITCE2025V13I2PP1317-1323